Breton Dinner - French people give me... the crepes!
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Dear HEC community,
Congratulations for making it through January! Now, whether your January was dry or wet, we thought you could enjoy a bit of European cuisine... European? Breton if you please!
Join us in one of London's most authentic Breton creperies (it's like a pizzeria, but for crepes): Crepes A La Carte!
Eva, manager of this crepe paradise, has kindly put together a delicious offer:
# Apéritif to share: saucisson boards & buckwheat rolls
# 1 galette (savoury crepe) among choice of:
- Complete (Free range ham, emmental cheese, organic egg)
- Paysanne (Free range ham, emmental cheese, organic sauteed mushrooms, organic spinach)
- Biquette (Goat's cheese, organic cherry tomatoes, walnuts, organic rocket, honey
# 1 crepe (sweet crepe) among choice of:
- Butter & sugar
- Nutella banana
- Homemade salted caramel & vanilla ice cream
# Half a bottle of cider
Price (service included): £22
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